I’m not much of a morning person and so when it comes to breakfast for me it’s usually just toast or a quick fried egg sandwich however for the rest of my family I do things differently.
This particular breakfast was for my wife and I thought I would surprise her with something she has not had in a while….. French Toast.
Here’s how we do this one.
- 3 slices of White bread
- 4 large Eggs
- 1 teaspoon Vanilla
- 1 1/2 teaspoons Cinnamon
Putting it all together:
- In a large bowl mix together the eggs, cinnamon and vanilla.
- Soak each piece of bread, one at a time, in the egg mix and fry until brown turning once.
- Top with berries and powdered sugar.
There you have it another “Simple but tasty recipe for the grilling season and beyond.”
Until next time……